Is it possible to not have celiac disease and still be allergic to gluten? - still s disease
I have celiac disease, as has been shown, but I have acne / Derm SEB and believe that this could be an allergy to gluten. Celiac disease can not and still allergic to gluten?
Is it possible to grow and to develop an allergy to gluten, but at an early age, you are not allergic to?
Wednesday, February 3, 2010
Still S Disease Is It Possible To Not Have Celiac Disease And Still Be Allergic To Gluten?
4 comments:
Yes, you can not celiac disease and is still allergic to gluten. Celiac disease is an intolerance rather than from an allergy. The symptoms may be similar, but how the body reacts differently. Suffer from celiac disease, is unable to handle the body to digest gluten, but a person with a gluten allergy is a reaction when gluten is digested.
Manage Your doctor will be able to elaborating and testing, to determine if an allergy to gluten.
I can not answer whether it can be an allergy to gluten, but as a person with celiac disease, I can attest that it is possible to grow with celiac disease. My mother was diagnosed when she was 10 years and since he was 15, grew up in the disease.
Symptoms (usually causes damage to the bowel) are stronger, the more they know the disease without knowing it observed, so that you do best in a gluten-free diet if you are allergic or not.
Yes, not only possible, but very often test negative for celiac disease and have always intolerance or allergy to gluten. I know some people who were tested negative for celiac disease and then decided that the food on his own and his symptoms have disappeared trying. And that, as celiac disease, it is not her whole life. It is "activated" Sometimes after a stressful event or illness, and sometimes at random. Personally, I think I always had celiac disease very easily, but then when I went vegetarian at 15 stepped up and I felt very bad because I ate so much bread. Oh, and there are many false negatives. It is quite possible that you suffer from celiac disease or another form of intolerance to gluten. Try the food and see if it helps :-)
Allergy to gluten is very rare. Celiac disease is a type of gluten intolerance, not an allergy but an autoimmune disease. There are also other forms of intolerance to gluten, the disease, in what is now known, are not celiac disease. For this reason, sometimes referred to as non-gluten intolerance, celiac disease.
Allergies and intolerances May occur later in life. For allergies, it's almost a given, since allergic reactions may have been exposed) without resorting to something that will cause allergic (although this account is the placenta. It seems that are many types of food intolerances, including celiac sprue, dormant and inactive until a trigger.
Yes to both q's.
Or rather, the people are not celiac disease and gluten-free ... Allergies and intolerance are different concepts.
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